3 pkg. Pepperidge Farm party rolls, sliced in half, top and bottom
8 oz. sour cream
1 tbsp. mayonnaise/salad dressing
12 oz. can corn beef, in can like Spam
1/2 pkg. Lipton onion soup
Slices dill pickles

Mix, spread 1/3 mixture on each package of rolls.

Put a slice of dill pickle on each roll. Cover with foil. Preheat oven at 350 degrees. Bake 20 minutes.

If frozen, bake at 250 degrees for 30 minutes.