1/2 lb. bacon
1/2 lb. hamburger
1 onion, diced
1 (14 oz.) can pork and beans
1 (7 or 12 oz.) can kidney beans, drained
1 (8 oz.) can butter beans
1/2 c. brown sugar
1/4 c. catsup
2 tbsp. molasses
1/2 c. white sugar
1/2 tsp. mustard

Slightly brown bacon in fry pan. Add hamburger and onion. Fry until browned. Add all the beans; combine all other ingredients and add to the beans. Bake at 350 degrees for 1 hour. This can be doubled for a larger hot dish.