1 can crescent rolls
1 (8 oz.) softened cream cheese
1 can Dole Tropical fruit salad or 1 can fruit cocktail or you can use combinations of fruits - bananas, pineapple, strawberries, etc.

Save juice from fruit for glaze. Open crescent rolls and shape into a circle like for a pizza. Place on a cookie sheet or pizza pan. Bake as directed on package. When done and cool, spread with softened cream cheese. Now arrange fruit around top making a circle design, alternating different fruits with each row or circle. I usually start with strawberries around the outer circle then use bananas on the next circle and so on. Now make a glaze with the left over juice and cornstarch cooking until thickened. Glaze top of fruit and when set serve like you would pizza.