1/4 c. packaged plain dry bread crumbs
1/4 c. grated Parmesan cheese
1/4 c. minced green onion tops
1/4 c. minced fresh parsley
1 tsp. dried basil
1/2 tsp. ground cloves
6 tbsp. butter, melted
4 (3/4 inch thick) Halibut steaks
4 tsp. olive oil
1/4 tsp. salt
Pepper to taste

Heat oven to 450 degrees. Tear off four 12 inch squares of foil. Lightly coat one side of each with vegetable spray or oil. Place a fish on a square. Drizzle with oil, sprinkle with salt and pepper and top with prepared crumb mixture. Fold foil and seal securely. Arrange on ungreased baking sheet. Bake 8 minutes or until done. Remove from foil. Garnish with lemon.