8 strips bacon
1 1/2 c. milk
1/2 c. Bisquick
3 eggs
1/4 c. butter (melted)
Dash of pepper
1 c. shredded Cheddar cheese

Fry or microwave bacon until crisp: crumble and set aside. In blender combine milk, Bisquick, eggs, butter and pepper; blend for 15 seconds. Pour into greased 9 inch pie pan. Sprinkle bacon and cheese on top of egg mixture; gently press below surface with fork. Bake at 350 degrees for 30 minutes or until knife inserted halfway between center and edge comes out clean. Let stand for 10 minutes before serving. Serves 4 to 6.