1/2 c. honey
3 c. whole wheat flour
1/4 tsp. allspice, ground
1/2 c. oil
1/2 tsp. cinnamon, ground
1/2 tsp. nutmeg, ground

Blend honey and oil and heat for 1 minute. When cool, add rest of ingredients. Dough should be stiff. If too thick, add unsweetened fruit juice. If too thin, add more flour. Chill. Roll out to 1/4 inch thickness. Cut with cookie cutter. Arrange on oiled cookie sheet. Bake at 350 degrees for 12 to 15 minutes. Makes 4 dozen cookies.