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TEMPURA BATTER

3/4 c. flour
1/2 tsp. baking powder
Salt and pepper to taste
1 egg
1 c. cornstarch
1/4 tsp. baking soda
1 c. water

Sift flour, cornstarch, baking powder, soda, salt and pepper. Stir in water and egg. Beat until smooth. Deep fry 2 minutes at 375 degrees. For fish and shrimp: Add 2 tablespoons of Old Bay seasoning. This batter can also be used for veggies.

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