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CURRY DIP
 

1 cup Hellman's mayonnaise
1 teaspoon curry powder
1 teaspoon garlic salt
2 teaspoon fresh grated onion
1 teaspoon horseradish
1 teaspoon tarragon vinegar

Combine ingredients and chill several hours or overnight.

Serve over cauliflower, carrots, celery, or other vegetables.

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