1 stick butter
1 1/2 c. graham cracker crumbs
1 c. coarsely chopped nuts
1/2 c. semi-sweet chocolate morsels
1 c. flaked coconut
1 c. sweetened condensed milk (Eagle Brand 15 oz. can)

Pour melted butter on bottom of 13 x 9 x 2 inch pan. Sprinkle crumbs evenly over butter. Sprinkle chopped nuts over crumbs. Scatter chocolate morsels over nuts. Sprinkle coconut over morsels. Pour sweetened milk evenly over coconut. Bake at 350 degrees for 25 minutes or until lightly brown.