1 angel food cake, cut into 1" cubes
1 pkg. instant vanilla pudding
1 3/4 c. skim milk
12 oz. non-fat yogurt
2 tsp. sugar (1-2 pkgs. Equal)
1 tbsp. lemon juice
1 qt. mixed fruits (strawberries, kiwi, banana, peaches, pineapple, etc.)
1/3 c. sliced almonds, coconut or Grape Nuts

Mix pudding and milk, stir in yogurt, lemon juice and sugar. Drain, chop, mix fruit. Layer in glass bowl 1/3 cubed angel food cake, pudding and fruit. Top completed bowl with a sprinkle of chosen topping of nuts.