Cooks.com - Recipe - Pink Fluff

Home	Forums	Potluck Recipes	New Recipes	Conversions	Cooking Times	Diet/Health Report	Nutrition Facts

Appetizers | Beverages

Breads | Cakes | Candies

Casseroles | Cookies

Desserts | Eggs | Fish

Holidays | International

Italian | Main Dishes

Meats | Mexican

Outdoor | Poultry | Pies

Pastas | Potatoes

Salads | Sauces

Soups | Vegetables

PINK FLUFF

1 can (20 oz.) crushed pineapple, well drained
1 can (20 oz.) cherry pie filling
1 can (14 oz.) sweetened condensed milk
1 (16 oz.) container frozen non-dairy topping, thawed
1 c. chopped nuts

Combine all ingredients; stir well. Chill 4 hours.

Comments?

	email this recipe to:

Printer Options: Standard | Word Search Puzzle

Some of the recipes viewed in the past few minutes:

top of page