1 pkg Crescent rolls
1 egg
1 tbs flour
1 tsp vanilla
8 oz cream cheese
1/2 c sugar
1 tbs lemon juice
cinnamon & sugar

Flatten rolls on cookie sheet.

Beat egg, cream cheese, vanilla, sugar, flour, & lemon juice until fluffy.

Pour mixture down center of crescent dough. Criss-cross the dough points, folding over the filling.

Bake at 350 for 20-25 minutes. Cool slightly, then cut into wedges and serve.

Submitted by: Granny