1 lg. pkg. Kellogg's croutettes stuffing mix
1 beaten egg
1/2 c. butter
1 can Swanson chicken broth
1 c. chopped onion & celery (cook)
1 lb. Jimmy Dean sage sausage, until opaque

Pour off fat from sausage. Add chicken broth. Pour into croutettes in crock pot.

Mix well. Put crock pot on low. Stir after 4-6 hours. Watch closely and more chicken broth may be needed.