Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   


CROCK POT ROAST BEEF
 

3-4 lb. thawed, boneless roast

Place roast in crock pot. Combine sauce and pour over beef:

1 (10 oz.) pkg. Au Jus mix
1 (7 oz.) pkg. Good Seasons Italian salad dressing mix
1 (10.5 oz.) can beef broth
1/2 soup can water

Cover and cook on low for 8 hours.

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes viewed in the past few minutes:

  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.05s