1 pkg Knorr's onion soup mix
1 can beef broth
1 can Campbell's Cream of Mushroom soup
1 medium sized chuck roast

In the morning, before leaving for work, or at night before going to bed, put all ingredients into the CrockPot and cook on LOW for approximately 6-8 hours.

The beef will fall apart when finished.

Serve over cooked and buttered egg noodles.

EXCELLENT!

Submitted by: Nikki