3 1/2 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 c. butter
1 1/2 c. sugar
2 eggs
1 1/2 tsp. vanilla
2 (5 oz.) cans macadamia nuts, chopped

Cream butter, sugar and eggs. Add vanilla. Blend salt, baking powder and flour. Blend in nuts. Chill. Roll out and cut or roll as refrigerator cookie and slice. Bake 400 degrees until golden, approximately 10 minutes.