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PEANUT BUTTER BAR COOKIES
 

1 c. flour
1 c. quick cooking oatmeal
1/2 c. sugar
1 egg
1/2 c. firmly packed brown sugar
1/2 tsp. baking soda
1/2 c. butter

Grease square 9 inch pan. Combine everything in a bowl and mix until crumbly. Press into pan. Bake 20 to 25 minutes.

PEANUT BUTTER FROSTING:

1/4 c. butter
1 3/4 c. confectioners' sugar
2 to 3 tbsp. milk
1 tsp. vanilla
1/3 c. peanut butter

Cream softened butter and add sugar alternating sugar and milk and vanilla then add peanut butter. Ice bar cookies.

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