1 1/2 c. flour
1 tsp. salt
3/4 c. brown sugar
1/2 c. butter
1 (6 oz.) butterscotch chips
2 tbsp. butter
1/2 c. white syrup
2 c. mixed nuts

Combine flour, salt and brown sugar. Cut in butter. Press into 9x13 pan. Bake 350 degrees for 10 minutes. Cool.

Melt over low heat, chips, butter and syrup. Spread nuts over cooled crust and pour melted topping over nuts. Bake at 350 degrees for 10 minutes. Cool and cut into bars.

I usually melt the topping in microwave oven. My whole family loves these bars. They go very quickly when they are home.