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BEER BREAD DIP
 

2 (8 oz.) cream cheese, softened
1/2 lb. butter, softened
1/2 c. chopped onion or chives
1/3 c. beer
Pinch dry mustard

Blend all above ingredients together. Hollow out large loaf round bread and place blended ingredients in bread loaf. Use hollowed-out bread (bite-size pieces) to surround loaf and use for dipping.

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