1 c. ground cooked ham 1/4 c. diced celery 1/4 c. pickle relish 1/4 c. mayonnaise or salad dressing 1 tsp. horseradish 10 slices buttered rye bread 5 slices Swiss cheese 5 slices tomato Combine first 5 ingredients; chill. Spread on 5 slices of bread. Top each with cheese slice, then tomato slice. Sprinkle with salt. Top with remaining bread. Makes 5. |