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BOURBON - BRANDY BALLS
 

1 box vanilla wafers, crushed
3 tbsp. cocoa
1 1/2 c. finely chopped walnuts
4 1/2 tbsp. corn syrup
1/3 c. bourbon - brandy
1 c. confectioners sugar (also extra for rolling balls)

Mix together wafer crumbs, cocoa, nuts and confectioners sugar. Add syrup and bourbon - brandy. Mix well and form into balls. Roll balls in confectioners sugar. Finely chopped coconut may also be added if desired. Makes 50 to 60 balls. These make a wonderful gift item. Enjoy!

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