8 oz. cream cheese
1/4 c. chopped green pepper
Sm. to med. chopped onion (or 5-6 scallions)
1 bottle chili sauce
2 cans tiny shrimp, drained well
1 pkg. Mozzarella cheese

Spread cream cheese on round tray. Sprinkle with green pepper and onions. Spread chili sauce on top. Sprinkle shrimp over all. Top with cheese. Refrigerate and serve with tostato chips.