Cooks.com - Recipe - Mexican Salsa Dip

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MEXICAN SALSA DIP

1 lb. hot sausage
1 lb. hamburger
1 lb. Mexican Velveeta cheese
1 jar (lg.) Chili's Salsa
1 pkg. taco seasoning (use only half of package)

Brown hamburger-sausage and drain. Put cheese in slow cooker and let melt. Add hamburger, sausage and other ingredients. Let simmer for several hours.

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