- 1. VEGETABLE STEW
- Braze meat and ... add any leftover vegetables. If you ... on a cold day.
Ingredients: 11 (beans .. carrots .. meat .. onion .. potatoes .. salt ...)
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- 2. PROVENCAL VEGETABLE STEW
- In deep stew pot, saute onions ... soft. Add all vegetables except the tomatoes. ... ideal pita pocket filling.
Ingredients: 11 (basil .. eggplant .. germ .. leaf .. oil .. onion ...)
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- 3. VEGETABLE STEW
- In a stew pot begin sauteing ... Steam until all vegetables begin to be ... parsley. Makes 6 servings.
Ingredients: 15 (burgundy .. chunks .. garlic .. molasses .. mushrooms ...)
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- 4. QUICK & EZ VEGETABLE STEW (CROCK POT)
- Drain 1 can of the vegetables, save the ... crock pot. After stew is hot, add ... seasoned broth as needed.
Ingredients: 6 (cubes .. soup ...)
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- 5. VEGETABLE STEW
- Heat butter in ... on low until vegetables are tender. Mix ... Add to the stew. Add red ... Cook 5 minutes more.
Ingredients: 15 (flour .. mushrooms .. oregano .. salt ...)
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- 6. GREEK VEGETABLE STEW
- Heat oil and ... spoon to coat vegetables with oil. Add ... 45 minutes. Check stew after 20 minutes. ... with hard crusty bread.
Ingredients: 15 (beans .. leaf .. lengths .. oil .. oregano .. salt ...)
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- 7. VEGETABLE-TOFU STEW
- Heat oil in ... the proportions of vegetables in this hearty stew, or to ... or tomato. Serves four.
Ingredients: 11 (canola .. cubes .. leaf ...)
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- 8. RATAOUILLE-MEDITERRANEAN VEGETABLE STEW
- Heat olive oil ... well. Continue to stew until all vegetables are tender. (How ... and chopped black olives.
Ingredients: 17 (burgundy .. chunks .. cubes .. garlic .. juice ...)
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- 9. VEGETABLE BEEF STEW
- Brown meat in ... until tender. Add vegetables and cook 30 ... of peas. Heat through.
Ingredients: 16 (flour .. juice .. meat .. oil .. onion .. paprika ...)
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- 10. CROCK OF SAVORY VEGETABLE STEW
- In 2 quart ... is browned and vegetables are crisply tender ... stirring occasionally until stew is thickened (20-30 minutes).
Ingredients: 14 (cabbage .. carrots .. celery .. juice .. leaf .. onion ...)
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