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Results 1 - 10 of about 1380 for southern.

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1. SOUTHERN SPOON BREAD
An Old Southern Recipe - Here is ... a large spoon. Serves 4.
Ingredients: 6  (eggs .. meal .. milk .. salt ...)
2. SOUTHERN MINT JULEP
Crush mint leaves and sugar in a 12 ounce glass. Fill with cracked ice and whiskey. Stir until glass frosts. Decorate with mint sprig.
Ingredients: 3  (leaves .. sugar .. whiskey)
3. SOUTHERN CORN CHOWDER
Cut salt pork or pancetta into 1/4 inch dice and brown in bottom of a saucepan. Add onion, garlic and pepper; sauté 5 minutes. Add potatoes, celery ...
Ingredients: 12  (flour .. milk .. pancetta ...)
4. SOUTHERN SPOONBREAD
Gradually add corn meal to boiling water. Stir in butter and salt and cook over hot water in a double boiler until thick. Pour mixture into a mixing ...
Ingredients: 9  (eggs .. flour .. meal .. milk .. salt .. sugar ...)
5. SOUTHERN STYLE COUNTRY HAM
In a stockpot large enough to cover ham, cover ham with cold water. Add half (1 cup) of the molasses and 1 cup of the vinegar. Allow to stand in a ...
Ingredients: 9  (cloves .. ham .. leaves .. molasses .. peppercorns ...)
6. "DOWN HOME" SOUTHERN POTATO SALAD
This is a very old Southern recipe. If you love ... way, it's the best! . Rountree
Ingredients: 9  (choice. .. eggs .. mayonnaise .. onion .. pickles ...)
7. SOUTHERN GREENS
Soak greens in several changes of cold water; drain. Transfer to large saucepot; cover and cook over medium-high heat, stirring occasionally, until ...
Ingredients: 4  (flakes .. optional ...)
8. GENUINE SOUTHERN FRIED CHICKEN
Sprinkle chicken with 2 teaspoons salt. Place on platter, cover with wax paper and refrigerate 4 hours or overnight. Pour 1 inch oil into large, ...
Ingredients: 6  (flour .. oil ...)
9. SOUTHERN FRIED SQUASH
Fry bacon. Remove all but about 1-2 tablespoons drippings. Fry squash and onions until heated through. Add sugar, salt and pepper. Add crumbled bacon ...
Ingredients: 6  (bacon .. grease .. sugar ...)
10. SOUTHERN CHICKEN STEW
Parboil chicken in water until tender (usually about 2 hours). If using whole chicken, break meat into bite-size pieces and strain all bones, fat, ...
Ingredients: 7  (breasts .. broth .. flour .. milk .. sauce ...)
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