- 31. SWEET AND SOUR CHICKEN
- Cut green pepper into ... cornstarch. Stir in honey, red wine vinegar, and soy sauce; set aside. Cut the chicken breasts into bite-size pieces. ... garlic in hot oil for 30 seconds. Add green ... heat through. Makes 4-6 servings.
Ingredients: 14 (carrot .. cornstarch .. eggs .. flour .. garlic ...)
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- 32. BACKYARD BARBECUED CHICKEN SANDWICH
- Marinade chicken breasts (at least four ... Portuguese roll or kaiser bun.
Ingredients: 6 (bacon .. cheese .. each .. oil .. sauce .. vinegar)
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- 33. CHICKEN A LA WORCESTERSHIRE WINE SAUCE
- Heat oil in a large skillet, season chicken and brown pieces over ... excess fat. Pour white wine worcestershire sauce over all. Cook 15 ... and warm through. Serves 4.
Ingredients: 10 (cream .. oil .. sauce ...)
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- 34. CHICKEN FRIED BROWN RICE
- Heat large non-stick skillet ... 1 tablespoon oil. Add chicken, red pepper and green onion; ... 2 1/2 cups water for 45 minutes.
Ingredients: 8 (oil .. onion .. peas .. rice .. sauce .. strips ...)
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- 35. CHICKEN LIVERS WITH BACON, ONIONS AND APPLE
- Cut bacon into 1 ... Remove from skillet. Cook chicken livers in remaining drippings ... and apples, add water, wine, jelly, salt and Worcestershire sauce. Simmer over medium heat.
Ingredients: 8 (bacon .. jelly .. livers .. salt .. sauce .. wedges ...)
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- 36. CHICKEN PARMIGIANA WITH SPAGHETTI AND TOMATO SAUCE
- Prepare sauce: Saute onion in ... oregano, tomato paste and wine. Bring to a ... 15-20 minutes. Meanwhile, prepare chicken: Whisk egg with ... remaining cheese. Yield 4 servings.
Ingredients: 15 (cheese .. crumbs .. egg .. milk .. oil .. onion ...)
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- 37. CHINESE DICED CHICKEN
- Cut boned chicken into pieces the size ... with marinate. Let stand for 30 minutes. Cut green ... pieces. Cut green pepper, red pepper the same size ... and prepare the seasoning sauce in bowl. Deep fry ... Turn off heat. Add nuts.
Ingredients: 15 (breasts .. cashews .. cornstarch .. oil .. onions ...)
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- 38. JAPANESE CHICKEN
- Wash chicken, dry and dust ... excess butter. Mix soy sauce, brown sugar, water ... is tender. Serve with rice.
Ingredients: 9 (breasts .. flour .. sauce .. sugar .. vinegar ...)
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- 39. ORIENTAL CHICKEN SALAD
- In medium size skillet, pour wine and water over chicken, bring to boil. ... just before serving. Serves 4.
Ingredients: 11 (cantaloupe .. oil .. sauce .. vinegar ...)
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- 40. SESAME NOODLES WITH CHICKEN
- Place chicken cutlets in frying pan with water or white wine. Simmer until done. ... cold water. Combine all sauce ingredients and mix well ... in glass jar in refrigerator.
Ingredients: 12 (cutlets .. garlic .. oil .. sauce .. scallions ...)
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