- 11. BUFFALO CHICKEN WINGS
- Cut off and discard the small tip of each wing. Cut the main ... the joint. Sprinkle the wings with salt, if desired, ... Makes about 2 1/2 cups.
Ingredients: 19 (cream .. juice .. mayonnaise .. oil .. salt .. sauce ...)
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- 12. BUFFALO CHICKEN WINGS
- To make wings, cut each wing ... to taste. Use with Buffalo Chicken Wings. Makes 2 1/2 cups.
Ingredients: 12 (cream .. juice .. sauce .. vinegar .. wings ...)
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- 13. BUFFALO CHICKEN WINGS
- Mix and heat slowly. Prepare 5-6 pounds chicken wings. Discard tips and ... the wing. Serve in liquid.
Ingredients: 3 (sauce .. sugar .. wings)
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- 14. BUFFALO CHICKEN WINGS
- Cut tips off wings. halve remaining wings ... garlic; set aside. Broil chicken 15 minutes or until ... Serve with bleu cheese dressing.
Ingredients: 6 (garlic .. wings ...)
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- 15. BUFFALO STYLE CHICKEN WINGS
- Cut off tips and separate wings at joint; sprinkle with ... for 1 hour before serving.
Ingredients: 14 (cheese .. cream .. mayonnaise .. oil .. sauce .. vinegar ...)
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- 16. DENVER JALAPENO BUFFALO CHICKEN WINGS
- Cut chicken wings between first and second ... chilled. Makes 1 1/2 cups.
Ingredients: 6 (garlic .. ketchup .. oil .. peppers .. sauce .. wings)
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- 17. BUFFALO CHICKEN WINGS
- Separate wings. Sprinkle with salt ... cheese dressing and celery sticks.
Ingredients: 7 (oil .. salt .. sauce .. vinegar ...)
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- 18. BUFFALO STYLE CHICKEN WINGS
- Spread wings in single layer on ... until blended. Pour over chicken. Bake 25 minutes ... and blue cheese dressing dip.
Ingredients: 3 (sauce .. wings ...)
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- 19. SPICY BUFFALO CHICKEN WINGS
- Cut chicken at joints; discard wing tips. Place chicken on ... dressing as a dipping sauce.
Ingredients: 5 (sauce .. sticks .. wings ...)
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- 20. BUFFALO CHICKEN WINGS
- TO PREPARE THE BLUE ... hours. Cut tips off chicken wings and separate at the ... bones. 4 to 5 servings.
Ingredients: 17 (cheese .. cream .. juice .. leaves .. mayonnaise ...)
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