- 1. HARD CHRISTMAS CANDY
- In a heavy saucepan, stir the sugar, syrup, water, vinegar, and salt together until the sugar is dissolved. Cook over high heat until it reaches the ...
Ingredients: 7 (salt .. sugar .. syrup .. vinegar ...)
|
- 2. CHRISTMAS CANDY
- Cook until it forms ... well in advance of Christmas as it improves in flavor with age. Makes 5-6 pounds.
Ingredients: 4 (karo .. milk ...)
|
- 3. CHRISTMAS PEPPERMINT STICK CANDY CANE
- Cook cake as directions ... on sides. Made for Christmas dinners.
Ingredients: 3
|
- 4. HOLLY WREATH CHRISTMAS CANDY
- Boil water in double ... beautiful addition to any Christmas party tray. Tastes like Rice Krispie treats.
Ingredients: 6 (flakes .. marshmallows .. vanilla ...)
|
- 5. CHRISTMAS CANDY
- Cook applesauce and sugar in saucepan. Stir until thickened (approximately 15 minutes). Remove from heat and add Jello. Chill until firm in a 9 x 5 x ...
Ingredients: 3 (applesauce .. jello .. sugar)
|
- 6. CHRISTMAS CANDY
- Mix first 2 ingredients in 2 quart bowl. Heat 5 or 6 minutes until melted at medium. Stir. Take off stove. Stir in peanuts. Drop by teaspoon on wax ...
Ingredients: 3 (chips .. peanuts ...)
|
- 7. HARD CHRISTMAS CANDY
- Sprinkle 18 x 24 inch strip of heavy duty foil with powdered sugar. Mix first 3 ingredients in large heavy saucepan. Stir over medium heat until ...
Ingredients: 5 (oil .. sugar .. syrup ...)
|
- 8. CHRISTMAS CANDY
- Melt butter and sugar and add dates. Cook approximately 10 minutes. Add Rice Krispies, nuts and vanilla. Cool, shape into balls and roll in powdered ...
Ingredients: 6 (krispies .. nuts .. sugar .. vanilla ...)
|
- 9. CHRISTMAS CANDY
- Melt chips. Stir in noodles and peanuts. Drop by teaspoon onto wax paper. Makes about 3 dozen.
Ingredients: 4 (chips .. noodles .. peanuts ...)
|
- 10. HARD CHRISTMAS CANDY
- Cook slowly in 4 quart sauce pan until 300 degrees is reached. Remove from stove, add color and flavoring (flavoring = 1 dram, coloring 3 to 6 ...
Ingredients: 3 (sugar .. syrup ...)
|
