- 1. ROAST BEEF IN OVEN COOKING BAG
- Shake flour in large ... pepper. Squeeze bag gently to blend. Trim fat from roast. Place roast in ... bag over roast and vegetables.
Ingredients: 10 (bag .. carrots .. flour .. onions .. potatoes .. roast ...)
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- 2. HOW TO COOK ROAST BEEF
- Preheat oven to 400 degrees. Sprinkle salt ... on both sides of roast. Flour roast all ... inches over the meat. Cook on 400 degrees for ... Pour up in a bowl.
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- 3. ROAST BEEF SOUP
- Cook noodles to desired tenderness. Fix meat ... soup. Warm over low heat.
Ingredients: 4 (jus .. noodles .. peas .. soup)
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- 4. SLOW COOKED BEEF TORTILLAS
- In Crock-pot, add beef roast, chiles, jalapenos, water or beef stock. Cook for approximately 8 hours ... easy prep - but delicious.
Ingredients: 6 (cheese .. peppers .. roast .. tortillas ...)
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- 5. ITALIAN BEEF SANDWICHES WITH ROASTED PEPPERS
- Slice beef super thin. Place in ... listed, you may want to vary amounts to get ... or in a garlic vinaigrette.
Ingredients: 14 (beef .. broth .. cloves .. oil .. oregano .. paprika ...)
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- 6. YANKEE POT ROAST OF BEEF
- Mix together the flour, ... the surface of the beef. Heat the oil ... and thyme. Cover and cook very slowly 3-4 hours ... more liquid from time to time as needed. Transfer ... boat. Serve the pot roast, garnished with parsley ... leftovers for several other meals.
Ingredients: 11 (combination .. flour .. leaf .. oil .. parsley ...)
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- 7. BEEF & BARLEY SOUP
- Combine barley, salt and ... in a saucepan and cook, covered, 30 to 40 minutes or until ... soft, stirring occasionally. Add beef, 10 cups water, ... If necessary, add additional water.
Ingredients: 14 (barley .. cubes .. flakes .. salt ...)
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- 8. BEEF BARBEQUE
- Brown onion with roast beef until onion is transparent. Mix remaining ingredients and add to beef and onion mixture. ... beef roast on hamburger buns.
Ingredients: 9 (beef .. catsup .. cornstarch .. cube .. honey .. mustard ...)
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- 9. COLD ROAST BEEF AND BRIE
- Set Brie out of ... the rare, thin sliced roast beef on Brie halves, add a leaf of lettuce to each, top with mayonnaise halves.
Ingredients: 5 (beef .. brie .. croissants .. leaves .. mayonnaise)
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- 10. OLD ENGLISH ROAST BEEF PIE
- Drain peas; reserve 1/2 cup liquid. Cook potatoes in boiling water ... sauce and wine. Bring to a boil. Combine peas, roast beef, potatoes and onions ... Yield: 4 to 6 servings.
Ingredients: 12 (beef .. carrots .. gravy .. pastry .. peas .. potatoes ...)
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