- 1. GREEK PASTA SALAD WITH RED WINE VINAIGRETTE
- Gently fold pasta and ... Toss with 2 cups red wine vinaigrette dressing. Cover and store ... keep in refrigerator for weeks.
Ingredients: 13 (mustard .. oil .. olives .. salt .. sugar .. vinegar ...)
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- 2. RED WINE & MUSTARD VINAIGRETTE
- Whisk mustard and vinegar ... slowly, whisking constantly until vinaigrette thickens. Stir in parsley and pepper. Yield: 1 scant cup.
Ingredients: 5 (mustard .. oil .. parsley .. vinegar ...)
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- 3. RED WINE BASIL VINAIGRETTE
- Combine garlic, mustard, vinegar ... stream. Whisk constantly until vinaigrette has thickened slightly. Fold in basil and parsley. 1 1/2 cups.
Ingredients: 7 (mustard .. oil .. vinegar ...)
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- 4. ITALIAN CHICKEN SALAD ANTIPASTO
- This brilliantly colorful and ... a shallow bed of red and green leaf or ... strips lengthwise. Combine with vinaigrette. Taste and adjust ... be doubled or tripled, etc.
Ingredients: 14 (breasts .. flakes .. garlic .. hearts .. oil .. onion ...)
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- 5. ROASTED POTATO SALAD WITH BACON VINAIGRETTE
- Preheat oven to 450°F. ... a rimmed cookie sheet. Red or new potatoes need ... Chop bacon and stir vinaigrette and parsley into the warm potatoes. Serve while still hot.
Ingredients: 11 (crisp .. flakes .. leaves .. mustard .. oil .. potatoes ...)
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- 6. MARINATED GRILLED ZUCCHINI
- Wash and dry zucchini. ... each slice. Pour the Red Wine Vinaigrette over zucchini and let ... pepper for a different taste.
Ingredients: 3
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- 7. BARBEQUE RACK OF LAMB WITH MINT VINAIGRETTE
- Preparation: 1. To prepare ... 2 cups of the red wine, all of the ... 2. Prepare the mint vinaigrette, In a food ... the greens. Yield: 8 portions
Ingredients: 34 (anise .. cilantro .. flakes .. garlic .. juice ...)
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- 8. SPINACH SALAD WITH BACON DRESSING
- Use fresh spinach, be ... sandy. Fried bacon, crumbled Red onion, very thin sliced. ... time, mixing thoroughly between additions.
Ingredients: 11 (like .. mustard .. oil .. salt .. sugar .. vinegar ...)
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- 9. AVOCADO CHEF SALAD
- Makes 6 servings. Avocado ... chef salad. To make vinaigrette, combine oil, vinegar, ... pour over salad and toss.
Ingredients: 16 (croutons .. lettuce .. mushrooms .. mustard .. oil ...)
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- 10. LAYERED MOZZARELLA AND TOMATO SALAD
- On a large serving ... olives over all. Drizzle vinaigrette over salad and grind ... before serving. Makes 1 cup.
Ingredients: 14 (basil .. mustard .. oil .. olives .. parsley .. salt ...)
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