- 91. CHEDDAR - SQUASH BAKE
- Slice unpeeled squash and cook until tender; ... for 20-25 minutes. Serves 8-10.
Ingredients: 9 (cheese .. cream .. crumbs .. flour .. whites ...)
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- 92. CONFETTI SQUASH
- Boil squash and onion in water ... to oven until cheese melts.
Ingredients: 11 (carrots .. cheese .. cornbread .. cream .. onion ...)
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- 93. HERBED SQUASH DELIGHT
- Place squash, onion, and water ... 5 minutes. Makes 4 servings.
Ingredients: 8 (cream .. onion ...)
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- 94. MIXED SUMMER SQUASH
- Boil above for 20 ... and cheese. Pour drained squash mixture into casserole. Pour ... 30-35 minutes or until bubbly.
Ingredients: 11 (cheese .. cream .. cubes .. flour .. parsley .. salt ...)
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- 95. SCALLOPED SQUASH
- Melt butter, add to stuffing mix, set aside. Cook squash and onions for 7 ... minutes until bubbling and brown.
Ingredients: 8 (cream .. soup .. zucchini ...)
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- 96. SQUASH BAKE
- Cut squash into thin slices. Brush ... minutes or until golden brown.
Ingredients: 3 (cheese .. zucchini ...)
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- 97. SQUASH CASSEROLE
- Use large fry pan. ... cooking. Add thinly sliced squash. Cook slightly, adding ... until heated through. Serves 10.
Ingredients: 9 (carrot .. cheese .. cream .. more .. nutmeg .. soup ...)
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- 98. SQUASH CASSEROLE
- Cook squash. Add butter, onion powder and pepper and crackers. Pour into "Pammed" casserole dish and bake at 325 degrees for 25 minutes.
Ingredients: 6 (crackers .. soup .. zucchini ...)
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- 99. SQUASH FRITTERS
- Makes approximately 18 small fritters. Combine squash, onion, sugar, salt, ... both sides and serve immediately.
Ingredients: 8 (flour .. onion .. salt .. sugar ...)
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- 100. SQUASH SAUTE
- Wash and slice all squash. Heat oil in ... cheese and heat until melted.
Ingredients: 7 (cheese .. oil .. onions ...)
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