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Results 91 - 100 of 229 for white squash.

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91. SQUASH SOUP
Boil squash and kombu until squash ... not boil). Season with pepper.
Ingredients: 8  (kombu .. miso ...)
92. SUMMER SQUASH CASSEROLE
Bring water and salt to a boil. Cook squash for 5 minutes. Make white sauce and combine with ... milk and heat until thickened.
Ingredients: 10  (cheese .. crumbs .. flour .. milk .. salt ...)
93. YELLOW SQUASH CASSEROLE
Preheat oven to 350 degrees. Cook the squash in boiling salted water ... immediately. Serves 8 to 10.
Ingredients: 11  (celery .. cheese .. cream .. onion .. salt ...)
94. BREAD AND BUTTER SQUASH PICKLE
Combine squash and onions. Sprinkle with ... boiling water bath 5 minutes.
Ingredients: 7  (onion .. salt .. sugar .. vinegar ...)
95. CHEDDAR SQUASH BAKE
Scrub squash; cut off ends. ... flour; fold in egg whites. In a 12 ... bacon and parsley. Serves 8-10.
Ingredients: 9  (cheese .. cream .. crumbs .. flour .. whites .. yolks ...)
96. GRANNIE'S YELLOW SQUASH CASSEROLE
Boil squash and onion in salt ... 350 degrees for 45 minutes.
Ingredients: 9  (cheese .. cream .. crumbs ...)
97. MARILYN'S BAKED SQUASH
Wash and cut squash. Boil until tender, ... or until brown on top.
Ingredients: 8  (crumbs .. eggs .. onion .. salt .. sugar ...)
98. SAUTEED SQUASH
Coat a large non-stick ... saute 1 minute. Add squash and remaining ingredients; saute ... 27 calories per 1/2 serving.
Ingredients: 8  (granules .. salt .. spray .. zucchini ...)
99. SQUASH BREAD
Place dry ingredients in ... Place other ingredients (except squash) in large cup ... temperature. Yields: about 18 slices.
Ingredients: 10  (cinnamon .. flour .. oil .. salt .. seeds .. soda ...)
100. SQUASH CASSEROLE
Cook carrots and onions (squash already cooked). Mix together ... 350 degrees until golden brown.
Ingredients: 11  (carrots .. cheese .. cube .. onion .. thyme ...)
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