- 91. WHITE SAUCE
- Combine 2 1/2 cups ... To make a medium sauce, melt 2 tablespoons ... have one cup of white sauce. This is good ... chicken, turkey or scalloped potatoes.
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- 92. LINGUINE AND WHITE CLAM SAUCE
- Reserve 1/4 parsley and ... of water, to the sauce slowly. Cook linguine according ... garlic bread complete this meal.
Ingredients: 6 (clams ...)
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- 93. LINGUINE WITH WHITE CLAM SAUCE
- Simmer the garlic and ... Serve tossed with the sauce.
Ingredients: 8 (oil ...)
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- 94. LINGUINI WITH WHITE CLAM SAUCE
- While 2 quarts water ... Before serving, pour entire sauce mixture over the linguini. ... cheese (if desired) before serving.
Ingredients: 10 (cheese .. clams .. eggs .. juice .. linguini .. parsley ...)
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- 95. MEDIUM WHITE SAUCE
- 1. Place butter in ... Makes 1 cup. Cheese Sauce Variation: Stir 3/4 cup ... cayenne pepper into cooked white sauce. Microwave at high ... 30 seconds to 1 minute.
Ingredients: 4 (flour .. milk .. salt ...)
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- 96. POACHED FLOUNDER WITH WHITE WINE SAUCE
- Bring the wine and ... add 3 tablespoons of sauce to this. Pour all ... a warmed sauceboat. Serves 4.
Ingredients: 15 (cream .. flour .. lemon .. onion .. parsley .. peel ...)
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- 97. WHITE CHOCOLATE CHEESECAKE WITH RASPBERRY SAUCE
- Beat cream cheese until smooth, add sugar, vanilla, eggs and chocolate; mix together. Place mixture in a greased springform pan. Bake in water bath ...
Ingredients: 8 (cheese .. eggs .. framboise .. sugar .. vanilla ...)
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- 98. WHITE SAUCE MIX
- Blend ingredients with a ... make 1 cup of white sauce, add 1/2 cup mix to 1 cup water. 5 cups.
Ingredients: 4 (flour .. milk .. salt ...)
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- 99. BASIC WHITE SAUCE
- 1. Combine all ingredients, ... high until thickened. Thin White Sauce: Use 2 tablespoons ... cup butter in basic recipe.
Ingredients: 5 (flour .. milk .. salt ...)
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- 100. NO-FAIL BASIC WHITE SAUCE
- Melt butter in saucepan ... taste. (I recommend using white pepper--that way the family ... before adding flour. This sauce is good for gravies, ... scalloped dishes and disguising broccoli.
Ingredients: 4 (flour .. milk ...)
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