- 91. WHITE FROSTING
- Mix altogether, spread on cake. Sprinkle with lots of coconut.
Ingredients: 4 (cheese .. whip ...)
|
- 92. FLUFFY WHITE FROSTING
- Beat all ingredients together, until it is smooth and fluffy.
Ingredients: 5 (cream .. crisco .. egg .. sugar .. vanilla)
|
- 93. FLUFFY "WHITE" FROSTING
- Mix in a saucepan: 1/4 tsp. salt 2/3 c. milk Cook this over low heat until thick, stirring constantly. Let cool until cold, about half an hour. When ...
|
- 94. NON SWEET WHITE FROSTING
- Beat cooled flour mixture into butter mixture until smooth. Add vanilla.
Ingredients: 4 (flour .. sugar .. vanilla ...)
|
- 95. WHITE BAKERY FROSTING
- Beat 2 minutes on low speed, 1 minute on high speed.
Ingredients: 6 (crisco .. salt .. sugar .. vanilla ...)
|
- 96. WHITE FROSTING
- Cook milk, flour and salt in heavy pan until thick, stirring constantly, about 10 minutes. Cool. Beat sugar and butter at high speed until smooth. ...
Ingredients: 6 (flour .. milk .. salt .. sugar .. temp. .. vanilla)
|
- 97. WHITE FROSTING
- Combine milk and flour and cook until custard-like. Cool. Beat shortening, butter, and sugar together. Add cooled custard and 1 teaspoon vanilla. ...
Ingredients: 6 (crisco .. flour .. milk .. sugar .. vanilla ...)
|
- 98. WHITE CHOCOLATE CAKE BUTTER FROSTING
- Blend butter and egg. Add sugar gradually. Add vanilla and enough cream to make mixture spreadable.
Ingredients: 5 (cream .. egg .. sugar .. vanilla ...)
|
- 99. WHITE FROSTING
- Put 1 cup of milk and 6 (heaping) tablespoons of flour into a saucepan. Stir and heat over medium high heat until thick (like mashed potatoes). Stir ...
Ingredients: 5 (flour .. milk .. sugar .. vanilla ...)
|
- 100. EASY WHITE (CHOCOLATE) FROSTING
- (1/2 cup cocoa for chocolate.) 1/2 c. shortening 1 stick butter 1 egg yolk 1/2 c. milk 1/4 tsp. vanilla or instant coffee Beat 15 minutes at high ...
|