- 91. SWEET-SOUR DRESSING
- Shake all ingredients in ... refrigerate. DO-AHEAD TIP: Before dressing is added, bag of salad greens can be closed ... mint leaves for the parsley.
Ingredients: 7 (oil .. parsley .. salt .. sauce .. sugar .. vinegar ...)
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- 92. FRENCH DRESSING FOR GREEN SALADS
- Amount: 1 cup dressing. Beat together with ... refrigerator. Shake again before using.
Ingredients: 8 (garlic .. juice .. mustard .. oil .. paprika .. salt ...)
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- 93. FRUIT SALAD WITH CHERVIL DRESSING
- Pour vinegar into jar. Crush marjoram ... dissolve sugar. Add olive oil and chervil. Shake again; ... Makes 1 1/2 cups dressing. This can be served at once over salad greens, or let it ... go with almost any combination.
Ingredients: 10 (chervil .. etc. .. marjoram .. nutmeg .. oil .. peel ...)
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- 94. GRILLED VIETNAMESE PORK SALAD WITH MINT AND CHILI DRESSING
- Heat oven to 350 ... teaspoons of the vegetable oil. Add the onion ... medium bowl, whisk the vinegar, lime juice, chopped ... to blend. Set the dressing aside. Using a food ... of 4 to 6 salad plates and place the ... peanuts. Serves four to six.
Ingredients: 17 (fat .. juice .. leaves .. oil .. salt .. sauce ...)
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- 95. LAWRY'S TOSSED SALAD DRESSING
- Put ingredients in a ... serving pour enough Lawry's dressing over the salad to lightly coat the ... and then add enough oil and vinegar in the same proportions given above.
Ingredients: 5 (leaves .. oil .. salt .. vinegar ...)
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- 96. MIXED SALAD WITH LEMON MUSTARD DRESSING
- In jar combine salad dressing ingredients and shake. Refrigerate. ... dressing. Serve immediately. Serves 8.
Ingredients: 14 (chives .. juice .. leaves .. lettuce .. mustard ...)
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- 97. POPPY SEED DRESSING
- Mix first 4 ingredients ... Add honey, lemon juice, vinegar and onion. Stir. Pour ... running, slowly pour in oil through opening in cover. ... seeds. Makes 1 pint dressing. The beauty of ... that it will not separate.
Ingredients: 10 (honey .. juice .. mustard .. oil .. onion .. paprika ...)
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- 98. SALAD DRESSING FOR SPINACH, BACON AND MUSHROOM SALAD
- Throw all ingredients in blender and blend. Serve over spinach, bacon and mushroom salad. Dressing keeps well in refrigerator.
Ingredients: 5 (catsup .. oil .. sugar .. vinegar ...)
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- 99. SALAD OIL DRESSING
- Beat all ingredients except ... onion slices and let dressing stand 30 minutes. Remove onion slices. Dressing will keep several months.
Ingredients: 8 (catsup .. oil .. paprika .. salt .. sugar .. vinegar ...)
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- 100. SPINACH SALAD WITH CHUTNEY DRESSING
- Combine the vinegar, chutney, garlic, mustard ... slowly pour in the oil and process until thick ... onion in a large salad bowl. Mix lightly. Add the dressing and toss to distribute evenly. Serves 6 to 8.
Ingredients: 14 (cheese .. chestnuts .. chutney .. dijon .. oil ...)
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