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Results 91 - 100 of 228 for vegetable salad peas mayonnaise.

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91. SEVEN - LAYER VEGETABLE SALAD
Layer vegetables in the order listed in a 2 quart bowl; spread mayonnaise evenly over top. Sprinkle ... tightly and chill 8 hours.
Ingredients: 9  (celery .. cheese .. mayonnaise .. onion .. sugar ...)
92. SWEDISH VEGETABLE SALAD
Marinate salad ingredients in French dressing for 1 hour. Drain and mix with dressing. Serves 12 people.
Ingredients: 14  (beans .. hearts .. juice .. mayonnaise .. peas ...)
93. 24 HOUR VEGETABLE SALAD
In bottom of large ... Next, layer in order: peas, remaining lettuce, bacon and cheese. Spread mayonnaise over top, sealing to ... Makes 12 to 15 servings.
Ingredients: 7  (cheese .. sugar .. torn ...)
94. COLD VEGETABLE SALAD
Mix mayonnaise, sour cream, garlic salt, sugar. Stir vegetables into the sauce. Better if made the day before.
Ingredients: 8  (cream .. mayonnaise .. only .. salt .. sugar ...)
95. LAYERED VEGETABLE SALAD
Layer vegetables in order given in ... In small bowl mix mayonnaise and sugar. Stir until ... may be used as garnish.
Ingredients: 8  (carrots .. celery .. mayonnaise .. onions .. peas ...)
96. LAYERED VEGETABLE SALAD
In a large glass salad bowl, make an even ... water chestnuts, then unthawed peas, over. Spread mayonnaise evenly over top and ... over top. Makes 12 servings.
Ingredients: 11  (celery .. mayonnaise .. onions .. pieces .. size ...)
97. RAW VEGETABLE SALAD
Cut cauliflower and broccoli into bite sized pieces. Toss with peas and peanuts; set aside. ... bowl combine sour cream, mayonnaise and Ranch dressing. Toss dressing with vegetables and chill.
Ingredients: 7  (broccoli .. cream .. mayonnaise .. peanuts ...)
98. FROZEN VEGETABLE SALAD
Thaw spinach, broccoli and peas in package. Squeeze spinach until almost dry. Put vegetables on paper towels to ... well coated with the dressing.
Ingredients: 11  (cream .. lettuce .. mayonnaise .. peas .. pieces ...)
99. LAYERED VEGETABLE SALAD
In a large glass salad bowl, make an even ... water chestnuts, then unthawed peas, over. Spread mayonnaise evenly over top and ... refrigerator. About 1 1/2 cups.
Ingredients: 20  (celery .. food .. juice .. mustard .. oil .. onion ...)
100. RAW VEGETABLE SALAD
Mix sour cream, mayonnaise and Italian dressing together and pour over vegetables. Marinate overnight (or ... for decoration and added flavor.
Ingredients: 7  (cholesterol .. cream .. mushrooms .. onion .. pimento ...)
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