|The Olive Oil Cookbook|
|by Beverley Jollands|
Useful advice on which olive oil to choose for which culinary purpose, explains how the oil is made, where the best pressing comes from, and the c...
91 - 100 of 191 for vegetable oil coffee cake
Combine flour, sugar, ... bowl. Add eggs, coffee, milk, oil and vanilla. Beat ... completely. Frost as desired. 2 teaspoons instant coffee in 1 cup boiling water.
Mix together cake mix and pudding. ... sour cream and oil. Beat with ... at 350 degrees for 45 to 50 minutes and test. Cool cake before removing from pan.
Beat ingredients for ... and bake 30 to 35 minutes at 350 degrees. Cook 10 minutes. Mix together until smooth and drizzle on cake. Serve. Very good warm.
To the cake mix, add sugar, sour cream and the oil. Blend well. ... at 325 degrees for 1 hour. Test cake before removing from the oven. Cool 10 minutes.
Slice bananas into ... (1 cup). Stir coffee into pureed bananas. ... banana mixture, egg, oil, vinegar, and ... Add milk and vanilla. Beat until smooth.
Heat oven to ... Blend flour, sugars, oil, 1/2 teaspoon ... bowl. Mix well then spread into pan. Sprinkle nut mix over and press into batter with spoon.
Slice bananas into ... (1 cup). Stir coffee into pureed bananas. ... banana mixture, egg, oil, vinegar and ... for a thin coating of frosting on the top.
Mix and sift ... ingredients together with a fork before making coffee cake. Set aside. After ... coffee cake batter in pan, sprinkle over top and bake.
Preheat oven to ... large bowl, blend cake mix, pudding mix, eggs, yogurt and oil. Scrape bowl ... is clean. Cool on rack 40 minutes. Makes 20 servings.
Sift the flour, ... beat in the oil, honey, and coffee, and stir ... want 2 smaller cakes, use two ... clean. Cool on a cake rack before removing from pan.
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