- 91. TERIYAKI MARINADE
- Combine all ingredients in a glass dish. Place steak in marinade and let stand at ... on a low sodium diet.
Ingredients: 6 (molasses .. mustard .. oil .. sauce .. vinegar ...)
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- 92. TERIYAKI BBQ MARINADE
- Measure soy sauce and ... refrigerator. While cooking, use marinade to baste meat frequently. Yield: 1/2 cup.
Ingredients: 7 (flakes .. garlic .. honey ...)
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- 93. TERIYAKI MARINADE
- Mix all ingredients well. Coat meat and let marinade in refrigerator for 3 ... for chicken wings and drumsticks.
Ingredients: 6 (molasses .. mustard .. oil .. sauce ...)
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- 94. TERIYAKI MARINADE
- Marinate meat for 24 hours. Barbecue about 5 minutes on each side.
Ingredients: 9 (consomme .. honey .. juice .. onion .. salt ...)
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- 95. BEEF TERIYAKI MARINADE
- Combine all of the ... 30 minutes. Drain; reserve marinade. Baste with reserved marinade while grilling. Great for all Market Day steaks.
Ingredients: 5 (sauce .. sherry .. sugar ...)
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- 96. TERIYAKI CHICKEN MARINADE
- Mix together: 2 tbsp. ... grilling. Baste with leftover marinade.
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- 97. TERIYAKI MARINADE
- Mix together and marinade meat for several hours.
Ingredients: 6 (mustard .. oil .. salt .. sauce .. sugar ...)
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- 98. TERIYAKI MARINADE
- Equal parts of vinegar ... whole meat pieces and marinade at least 2-3 hours, ... sauce and other ingredients proportionally.
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- 99. BEEF TERIYAKI MARINADE
- Give your meat an extra dimension with a marinade. Combine all ingredients ... hours. Drain. Broil or grill.
Ingredients: 7 (cloves .. sauce .. steak .. sugar .. vinegar ...)
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- 100. TERIYAKI MARINADE - BARBECUING
- Combine all ingredients except ... 6 hours. Drain, reserving marinade. Stir in molasses. ... last 10 minutes or barbecuing.
Ingredients: 6 (molasses .. oil .. root .. sauce .. sherry ...)
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