- 91. STUFFED PEPPERS
- Cut peppers in half and clean. ... degrees for approximately 45 minutes.
Ingredients: 10 (beef .. oregano .. peppers .. rice .. salt .. soup ...)
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- 92. STUFFED PEPPERS
- Cook uncooked rice according ... aside. Wash and core peppers, parboil 5 minutes. ... peppers with grated Cheddar cheese.
Ingredients: 7 (beef .. peppers .. rice .. tomatoes ...)
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- 93. SUMMER STUFFED PEPPERS
- Cut the tops off each pepper and reserve. Cook peppers ... many of them. These stuffed peppers are equally perfect for lunch or dinner.
Ingredients: 12 (basil .. beef .. cabbage .. peppers .. rice .. sugar ...)
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- 94. BELL PEPPERS STUFFED WITH BARLEY
- Cook barley in 6 ... end of each bell pepper. Discard stem but ... until tender. Makes 6 stuffed peppers.
Ingredients: 8 (barley .. cinnamon .. juice .. onions .. peppers ...)
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- 95. CARIB STUFFED PEPPERS
- Cook bacon until partially ... egg and salt and pepper to taste. Add herb ... to 50 minutes. Serves 6.
Ingredients: 10 (cheese .. crabmeat .. crusts .. oil .. peppers ...)
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- 96. CURRIED CHICKEN - STUFFED PEPPERS
- Cut off tops of peppers and remove seeds. Wash ... Freeze. To heat frozen stuffed peppers in ovenproof container, ... 53.7 milligrams calcium per pepper.
Ingredients: 15 (almonds .. apple .. celery .. cornstarch .. extract ...)
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- 97. PEPPY STUFFED PEPPERS
- Cut off tops and remove seeds from peppers. Cook in boiling ... 350 degrees for 20-25 minutes.
Ingredients: 5 (beef .. onions .. peppers .. sauce ...)
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- 98. STUFFED GREEN PEPPERS
- Cut tops off peppers and remove seeds; drop ... on top of each stuffed pepper and pour the ... is cooked into the peppers.
Ingredients: 8 (beef .. catsup .. egg .. juice .. peppers .. rice ...)
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- 99. STUFFED GREEN PEPPERS
- In skillet, brown meat ... rice, steak sauce and pepper. Set aside. Cut ... boiling water for 5 minutes.
Ingredients: 8 (beef .. onion .. peppers .. rice .. sauce ...)
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- 100. STUFFED GREEN PEPPERS
- Melt butter in skillet ... Stuff mixture in green peppers. Place tomatoes, onions, ... baking dish. Top with stuffed green peppers and bake ... about 1 hour. Serves 6.
Ingredients: 16 (broth .. catsup .. oregano .. peppers .. pieces ...)
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