- 91. FREEZER SLUSH
- Mash bananas, and add with other ingredients to a freezer container (about a 2 quart container). Allow ingredients to thaw and then mix thoroughly. ...
Ingredients: 8 (juice .. lemonade .. pineapple .. strawberries ...)
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- 92. FRUIT SLUSH
- Gradually blend all the fruit in the blender, adding a little of the liquid each time. After everything has been thoroughly blended, stir well. Then ...
Ingredients: 6 (bananas .. cherries .. juice .. strawberries ...)
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- 93. SLUSH PUNCH
- Combine 3 cups water and sugar. Heat until sugar dissolves, about 10 minutes. Dissolve Jello in 2 cups boiling water. Combine Jello mixture, sugar ...
Ingredients: 6 (ale .. jello .. juice .. sugar ...)
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- 94. FROZEN FRUIT SLUSH
- Partially thaw frozen juice and fruit. Combine all in large bowl. Freeze in muffin tin or in pan to be cut. Wonderful cool salad in the summer.
Ingredients: 9 (cherries .. juice .. lemonade .. sugar ...)
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- 95. FRUIT SLUSH
- Mix all ingredients thoroughly and freeze. Let stand for 1 hour before serving. Excellent for brunch.
Ingredients: 7 (ale .. lemons .. oranges .. pineapple .. strawberries ...)
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- 96. SLUSH
- Mix 1 gallon warm water to sugar and Jello. Add pineapple and orange juice and then a gallon of cool water. This makes about 4 gallons. You will need ...
Ingredients: 7 (jello .. juice .. sugar ...)
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- 97. FROZEN FRUIT SLUSH
- Partially thaw frozen juices and fruits. Combine all ingredients. Add more water if taste is too strong. Freeze in cups and cover with foil. (Any ...
Ingredients: 8 (bananas .. juice .. lemonade .. strawberries .. sugar ...)
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- 98. PUNCH SLUSH
- Dissolve sugar in 1 of the quarts of hot, hot water. Then mix in all the other ingredients. Mix well. Put in the freezer overnight. Stir several ...
Ingredients: 6 (extract .. juice .. punch .. sugar ...)
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- 99. FROZEN FRUIT SLUSH
- Dissolve Jello in water, stir in orange juice. Mix fruits and jello/orange juice mixture together. Freeze in individual cups. Set out of freezer 1 ...
Ingredients: 7 (chunks/juice .. juice .. oranges/juice .. strawberries ...)
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- 100. REFRESHING FRUIT SLUSH
- Combine all ingredients; stir well. Freeze mixture overnight or until firm. Remove from freezer 1 hour before serving. Mixture should be slushy. ...
Ingredients: 5 (beverage .. juice .. punch ...)
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