- 91. SPAGHETTI SALAD
- Cook spaghetti "al dente". Rinse with ... wedges. Use 3/4 of Salad Supreme and all of ... toss all ingredients. Buon Appetito!
Ingredients: 7 (brand .. onion .. spices .. tomatoes ...)
|
- 92. SPAGHETTI SALAD
- Cook spaghetti. Mix 1/2 salad dressing and 1/2 salad ... and seasoning. Toss and serve.
Ingredients: 7 (cheese .. salt .. spaghetti .. tomato ...)
|
- 93. SPAGHETTI SALAD
- Chop tomato, pepper, and onion. Cook spaghetti. Mix with salad dressing, add tomato, pepper, ... dressing and toss. Serve cold.
Ingredients: 6 (onion .. spaghetti .. tomato ...)
|
- 94. SPAGHETTI SALAD
- If not available: Salad Sprinkle by Lawrys or ... tomatoes and cucumbers. Cook spaghetti and drain. Cut into ... refrigerate overnight. Stir before serving.)
Ingredients: 6 (cucumbers .. mccormicks .. spaghetti .. tomatoes ...)
|
- 95. SPAGHETTI SALAD
- Boil spaghetti until tender; drain. Chop ... tomato, cucumber, carrot, onion, Salad Supreme and Italian dressing ... a tangy noodle side dish.
Ingredients: 8 (carrot .. spaghetti .. supreme .. tomato ...)
|
- 96. COLD SPAGHETTI SALAD
- Boil spaghetti noodles until done. Drain ... add to noodles. Mix Salad Supreme seasoning and 1/4 ... tomato and toss. Serve cold.
Ingredients: 8 (cheese .. noodles .. onion .. tomato ...)
|
- 97. SPAGHETTI SALAD
- Cook spaghetti as directed on the ... vegetables and spaghetti and salad dressing. Mix well, then ... best when it sets overnight.
Ingredients: 6 (onion .. peppers .. spaghetti .. tomatoes ...)
|
- 98. SPAGHETTI SALAD
- Cook spaghetti; drain. In large bowl, add Italian salad dressing to spaghetti; mix ... well, then refrigerate. Serve cold.
Ingredients: 4 (taste! ...)
|
- 99. SPAGHETTI SALAD
- Break spaghetti into pieces, cook and ... Italian dressing, 1/4-1/2 bottle Salad Supreme; add remaining ingredients and mix. Refrigerate. Will keep for days.
Ingredients: 7 (onion .. spaghetti .. supreme .. tomatoes ...)
|
- 100. SPAGHETTI SALAD
- Combine spaghetti, green pepper, tomatoes and onion. Pour dressing and Salad Supreme over and toss well. Refrigerate until serving.
Ingredients: 6 (supreme ...)
|