|Sweet and Savory Sauces|
|by Lorraine Bodger|
A collection of recipes illustrated with the author's original watercolors offers more than sixty sauces including tomato sauces, toasty nut sauce...
91 - 100 of 133 for sour cream chive dip
Put garlic in bowl first and blend. Then add all other ingredients and blend again.
Mix all together and chill. Serve with fresh vegetables.
Chop potatoes fine. Add sour cream and soup; mix ... minutes. Top with butter, grated cheese and corn flake crumbs. Cook an additional 15 minutes. Serve hot.
1/4 tsp. celery ... then drain. Mix dip, dry mustard, ... Cheddar cheese and salad dressing. Microwave uncovered another 1 1/2 minutes. Turn at 45 seconds.
In large saucepan, ... medium bowl, blend sour cream dip and flour, gradually ... until thickened. Garnish with parsley, if desired. Makes 6 to 8 servings.
Combine all ingredients; mix well. Chill. Serve with Ritz crackers or celery stalks.
Mix all ingredients and chill until ready to serve.
Blend all ingredients well. Chill. Serve with raw vegetables.
Mix all ingredients well and refrigerate. Flavor is better the longer it can be refrigerated. Use with raw vegetables, crackers and chips.
Combine all ingredients and chill. Serve with crackers, chips or over your favorite seafood as a sauce.
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