- 91. CAJUN SHRIMP GUMBO
- Cut okra into 1/2-inch ... stirring occasionally. Stir in shrimp and simmer until shrimp is heated through (do not overcook).
Ingredients: 10 (celery .. oil .. onion .. salt .. tomatoes ...)
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- 92. CHICKEN AND SHRIMP STIR - FRY
- In preheated large skillet ... for 2 minutes. Add shrimp and stir-fry 2-3 minutes ... 2-3 minutes or until vegetables are tender-crisp. Stir in ... 4 servings (about 4 cups).
Ingredients: 11 (flowerettes .. garlic .. gravy .. mushrooms .. sauce ...)
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- 93. CREOLE CHICKEN AND SHRIMP WITH LINGUINE
- In large frying pan, ... oil. Add chicken and shrimp; sprinkle with oregano, ... 5 minutes. Serve over linguine.
Ingredients: 15 (cubes .. garlic .. juice .. oil .. onion .. oregano ...)
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- 94. FRENCH FRIED SHRIMP
- Mix: Dry shrimp well. Dip into above mixture. Fry in hot deep fat until golden. Drain on paper towels.
Ingredients: 7 (egg .. flour .. oil .. salt .. shrimp .. sugar ...)
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- 95. GRILLED SHRIMP
- Peel and wash shrimp. Make a marinade ... dip for shrimp. Serves 4.
Ingredients: 10 (juice .. oil .. salt .. sauce .. scallions .. shrimp ...)
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- 96. MARINATED SHRIMP KABOBS
- Peel and devein shrimp, leaving tails intact. ... marinade. Serve over cooked rice.
Ingredients: 11 (cubes .. mustard .. onions .. rice .. sauce .. shrimp ...)
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- 97. ORANGE SHRIMP
- Heat butter and oil over low heat. Cut shrimp in half lengthwise and ... Makes 2 to 3 servings.
Ingredients: 11 (liqueur .. oil .. tarragon ...)
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- 98. SESAME SHRIMP
- 1. Combine eggs and ... seeds. 3. Dip shelled shrimp in flour, then milk ... oil for about 3 minutes.
Ingredients: 8 (crumbs .. eggs .. flour .. milk .. oil .. seeds ...)
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- 99. SHRIMP AND CRAB OKRA GUMBO
- After you have assembled ... stirring constantly; the chopped vegetables should be lightly browned ... water, 1 pound raw shrimp, crabmeat, okra and ... bowls or deep soup bowls.
Ingredients: 22 (allspice .. cloves .. crabmeat .. flour .. garlic ...)
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- 100. SHRIMP AND SCALLOP SAUTE
- Combine first 6 ingredients; ... tender crisp. Remove. Saute shrimp and scallops 2 to ... heat until thickened. Return vegetables to skillet; heat. Serve ... brown rice. Makes 4 servings.
Ingredients: 13 (broccoli .. broth .. cornstarch .. mushrooms .. oil ...)
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