- 91. CASHEW CHICKEN WITH VEGETABLES
- Mix the following: 2 tbsp. soy sauce 1/4 c. sugar 1 tsp. sesame oil 1 tbsp. cornstarch In a wok and over medium heat, toast the cashews in 1 tbsp. of ...
Ingredients: 11 (cornstarch .. nuts .. oil .. pods .. sake .. sauce ...)
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- 92. FARFALLE ESTIVE
- Saute garlic and scallions ... minutes. Add tomatoes and mushrooms, cook about 3 ... garnish with fresh basil leaves.
Ingredients: 12 (arugola .. garlic .. mushrooms .. oil .. scallions ...)
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- 93. JALAPENO CHICKEN AND PASTA
- Coat a large nonstick ... Add chicken, pepper cubes, mushrooms, minced garlic and ... servings (250 calories per serving).
Ingredients: 16 (cheese .. cilantro .. cubes .. oil .. onions .. salt ...)
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- 94. SHRIMP KUNG PAO STIR FRY
- Heat oil in a ... minutes. Add shrimp, broccoli, mushrooms and eggplants. Cover wok ... Fat grams per serving: 6.
Ingredients: 22 (color .. corn .. oil .. slices .. spears ...)
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- 95. FAVORITE MUSHROOM SOUP
- Rinse dried mushrooms well in a strainer. ... cream and chives. Serves 8.
Ingredients: 10 (broth .. cream .. cube .. mushrooms .. nutmeg ...)
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- 96. FETTUCCINE WITH CHICKEN & MUSHROOMS
- Heat butter in a ... 5 minutes. Cut the mushrooms into 1/8 to 1/4 ... tough stems from the shitake. Add to the ... parsley and grated Parmesan cheese.
Ingredients: 12 (cheese .. cream .. parsley .. pieces .. salt .. scallions ...)
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- 97. WILD MUSHROOM AND ASPARAGUS
- Cooking time: 40 minutes ... grilling or smoking the mushrooms. However, they can ... Makes about 1 1/4 cups.
Ingredients: 16 (basil .. cheese .. crumbs .. dough .. follows .. morels ...)
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- 98. CHICKEN BRAISED WITH SHITAKE
- Lightly salt, pepper and ... heat add shallots and shitake mushrooms. Deglaze with brandy ... slightly. Adjust seasoning and serve.
Ingredients: 8 (brandy .. cream .. halves ...)
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- 99. FETTUCCINE WITH CHICKEN AND MUSHROOMS
- Remove stems from mushrooms and chop; slice caps. ... on fettuccine. Makes 4-5 servings.
Ingredients: 11 (broth .. halves .. onions .. salt ...)
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- 100. SNOW PEAS AND MUSHROOMS
- Clean peas, take off ends. Wash and trim mushrooms. Slice very thinly. ... 1 minute. Enjoy! 4 servings.
Ingredients: 7 (oil .. peas ...)
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