- 91. BAKED SCALLOPS
- Place scallops in greased baking dish. ... 20 minutes or until done.
Ingredients: 4 (crumbs .. scallops ...)
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- 92. BAKED SCALLOPS
- Wash and drain scallops. Place in oven-proof ... serve. Serves 3 to 4.
Ingredients: 8 (crumbs .. juice .. parsley .. scallops ...)
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- 93. BAKED SCALLOPS
- Marinate scallops in milk and wine ... for 25 to 30 minutes.
Ingredients: 4 (curdles .. large .. milk ...)
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- 94. BAKED SCALLOPS
- Wash scallops; drain. Beat egg ... sauce. Ideal for appetizers too!
Ingredients: 5 (bacon .. egg .. scallops ...)
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- 95. BAKED SCALLOPS
- Preheat oven to 375 ... casserole. Lay out the scallops. Drizzle with butter ... lemon wedges on the side.
Ingredients: 6 (crumbs .. scallops .. sherry .. wedges ...)
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- 96. BAKED SCALLOPS
- Slice scallops if using sea scallops, ... under broiler. Serve with lemon.
Ingredients: 4 (crumbs .. mustard .. scallops ...)
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- 97. BAKED SCALLOPS
- Chop vegetables into fine ... To this, add the scallops and warm thoroughly over ... for 30 minutes. Serves 4.
Ingredients: 11 (celery .. lemon .. mushrooms .. nutmeg .. onion ...)
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- 98. BAKED SCALLOPS
- Mix crumbs and butter. Add milk, yogurt and scallops. Pour in a ... 350 degrees for 25 minutes.
Ingredients: 6 (crumbs .. milk .. scallops .. yogurt ...)
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- 99. BAKED SCALLOPS
- Place scallops in a pan of ... degrees. Serves 4 to 6.
Ingredients: 8 (cream .. crumbs .. salt ...)
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- 100. BAKED SCALLOPS
- Cream sauce: melt butter ... pepper. Wash and cover scallops with cold water. Heat ... 1/2 hour at 375 degrees.
Ingredients: 10 (breadcrumbs .. cheese .. cream .. flour .. milk ...)
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