- 91. HOT SPINACH DIP
- Saute onions in oil until soft. Add tomatoes and Jalapenos and saute for 2 more minutes. Transfer to large oven-proof casserole dish. Add remaining ...
Ingredients: 11 (cheese .. half .. oil .. vinegar ...)
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- 92. BEST MEATLOAF
- In a small bowl, ... ingredients: 5. Eliminate the sauté crumbs. Sauté this ... imagination, get creative, and enjoy!
Ingredients: 28 (beef .. cheese .. crumbs .. egg .. ketchup .. mustard ...)
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- 93. BAKED STUFFED MANICOTTI WITH CHUNKY TOMATO SAUCE
- To make sauce: In ... 10 minutes. Stir in spinach, parsley, oregano, salt ... servings of 2 manicotti each.
Ingredients: 23 (basil .. cheese .. noodles .. oil .. oregano .. parsley ...)
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- 94. BLACK BUTTE LASAGNA
- Combine meats. Saute mushrooms, onion, and garlic in olive oil until limp and golden. Deglaze saute pan with water; add to spaghetti sauce, seasoning ...
Ingredients: 14 (cheese .. mushrooms .. spinach ...)
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- 95. CHICKEN FETA
- Pound chicken cutlets with ... in olive oil. Spread spinach, garlic, and onion ... 325 degrees for 20 minutes.
Ingredients: 13 (broth .. cheese .. cutlets .. flour .. garlic .. juice ...)
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- 96. GARLIC IN THE STRAW AND HAY
- Melt half the butter in large frying pan. Add garlic and saute until slightly browned. Add sliced mushrooms, sprinkle with a dash of salt and saute ...
Ingredients: 10 (broth .. cream .. linguini .. prosciutto .. salt ...)
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- 97. ITALIAN LOAF SANDWICH
- Heat butter in an ... seconds. Add the chopped spinach and Italian seasoning. Saute ... Yield: 10 to 15 servings.
Ingredients: 9 (bread .. breast .. cheese .. dry ...)
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- 98. POPEYE'S FAVORITE ENCHILADAS
- Saute' 1 clove of ... 6 ounces of fresh spinach. Chop it up, ... bubbling. Makes approximately 4 servings.
Ingredients: 17 (cheese .. cream .. juice .. oregano .. spinach ...)
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- 99. SCALLOPS AND GREEN NOODLES
- Cut vegetables in 1/4 inch pieces, 2-3 inches long. Melt 2 tablespoons butter in pan. Add carrots and saute. Lift out. Saute peppers in another 1 ...
Ingredients: 8 (carrots .. cream .. noodles .. onions .. slices ...)
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- 100. TROUT AMANDINE WITH BRIE SAUCE
- Dip trout fillets in ... to taste. Add chopped spinach and stir. Place trout on hot platter and top with brie sauce. Serve at once.
Ingredients: 10 (almonds .. cream .. fillets .. rind ...)
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