- 91. CROCK POT ROAST
- Wash roast and pat dry with ... cooks, saving extra cooking time.
Ingredients: 5 (7-up .. leaves .. roast .. salt ...)
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- 92. CROWN ROAST OF LAMB SERVED WITH PAN GRAVY
- 1. Preheat oven to 450 degrees. 2. Sprinkle roast inside and out with ... the bottom of a roasting pan. 5. Place the ... the side or mint jelly.
Ingredients: 13 (bouillon .. flour .. oil .. roast .. salt .. sm. ...)
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- 93. CROWN ROAST OF PORK WITH WILD RICE STUFFING
- 1. Preheat oven to hot, 400 degrees. Place roast on rack in long shallow roasting pan. 2. Cook rice ... with kumquats, if you wish.
Ingredients: 14 (allspice .. broth .. celery .. cloves .. leaves ...)
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- 94. FILLET MIGNON ROAST
- Preheat oven to 550 degrees. Put meat in roasting pan with lid. Pour ... pour in gravy and stir.
Ingredients: 6 (gravy .. potatoes .. roast .. salt ...)
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- 95. GRILLED ROASTING EARS (CORN)
- You have always heard of roasting ears of corn, well ... it is ready to serve.
Ingredients: 2 (eat ...)
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- 96. HOT ITALIAN ROAST BEEF SANDWICHES
- In a Dutch oven, ... over medium heat. Brown roast on all sides. Add ... rolls. Makes about 20 sandwiches.
Ingredients: 8 (rolls .. salt .. thyme ...)
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- 97. ITALIAN BEEF SANDWICHES WITH ROASTED PEPPERS
- Slice beef super thin. Place in cooking pot with other ingredients. Steep beef in this mixture. Do not boil, just let it soak, warm for about 1 hour. ...
Ingredients: 14 (beef .. broth .. cloves .. oil .. oregano .. paprika ...)
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- 98. ITALIAN ROAST BEEF SANDWICHES
- In heavy pot, dutch ... to flavor oil. Brown roast on all sides over ... pickles. Can make ahead, freeze.
Ingredients: 10 (campbell's .. oil .. roast .. rolls .. whole ...)
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- 99. ROAST RECIPE
- Preheat oven to 325 ... blend. Trim fat from roast; place roast in ... and vegetables. Makes 6-8 servings.
Ingredients: 13 (bag .. boneless .. bouillon .. carrots .. flour ...)
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- 100. MAPLE - GLAZED ROAST PORK WITH MAPLE - MUSTARD SAUCE
- This sweetly glazed pork ... glaze over the entire roast. Place the roast ... as part of a buffet.
Ingredients: 17 (flour .. half .. mustard .. oil .. onion .. roast ...)
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