- 91. RICE VEGETABLE CASSEROLE
- Cook rice according to directions on ... cups of water. Mix vegetables, soup, butter, cheese ... to taste. Microwave 3 minutes.
Ingredients: 8 (cheese .. dishes .. rice .. salt .. soup ...)
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- 92. BROWN RICE & VEGETABLE PILAF
- Bring water to boil ... 2 quart saucepan. Submerge rice bags and boil uncovered ... 4 minutes or until vegetables are almost tender. Add ... mg cholesterol, 8 gr fat.
Ingredients: 13 (beans .. currants .. flakes .. garlic .. oil .. onion ...)
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- 93. MEXICAN VEGETABLE RICE
- Cook and stir first ... onion is limp and rice is opaque. Dissolve bouillon ... liquid is absorbed. Add vegetables and stir over low heat until vegetables are hot.
Ingredients: 10 (cubes .. oil .. rice .. salt .. tomatoes ...)
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- 94. RICE & VEGETABLES
- Saute garlic, add rice and stir for 5 ... Cook until rice is tender.
Ingredients: 9 (rice .. vegetables ...)
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- 95. RICE VEGETABLE CASSEROLE
- Heat oven to 375 ... over moderate heat. Add rice and brown lightly, stirring ... Pour over rice and vegetables. Cover. Bake about ... flavor. Serves 4 to 6.
Ingredients: 10 (carrots .. cube .. peppers .. rice .. salt ...)
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- 96. ZESTY VEGETABLE RICE SOUP
- Brown Italian sausage. Drain. ... Add broth, tomatoes, carrots, rice, picante sauce and ... sausage and heat 10 minutes.
Ingredients: 12 (basil .. broth .. carrots .. celery .. oil .. rice ...)
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- 97. BROWN RICE AND VEGETABLE SALAD
- In medium bowl, combine rice, carrots, zucchini, and ... cold. 4 servings, 168 calories.
Ingredients: 10 (carrots .. flakes .. juice .. oil .. onions .. rice ...)
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- 98. MEXICAN VEGETABLE RICE
- In frying pan, heat ... add onion, garlic and rice. Cook, stirring until ... heat, stirring just until vegetables are heated through, approximately 3 minutes. Serves 8 to 10.
Ingredients: 10 (carrots .. cubes .. oil .. rice .. salt .. tomatoes ...)
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- 99. RICE AND VEGETABLE SOUP CASSEROLE
- Drop rice gradually into 2 quarts ... 375 degrees for 30 minutes.
Ingredients: 5 (cheese .. crumbs .. rice .. soup ...)
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- 100. VEGETABLE FRIED RICE
- Heat oils in wok ... broccoli; stir-fry briefly. Add rice and soy sauce; toss ... salt and garlic to taste.
Ingredients: 12 (flakes .. oil .. rice .. sauce .. sprouts ...)
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