- 91. TAPIOCA PUDDING
- Cook together until thickens. Cool and add 1/2 teaspoon vanilla.
Ingredients: 4 (eggs .. milk .. sugar .. tapioca)
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- 92. TAPIOCA PUDDING
- Place above mixture in pan. Let stand 5 minutes, slowly boil. Remove from stove. Stir in 3/4 teaspoon vanilla. Stir once after about 20 minutes. Cool ...
Ingredients: 6 (milk .. salt .. sugar .. tapioca .. vanilla ...)
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- 93. FRUIT MINUTE TAPIOCA PUDDING
- Combine ingredients in saucepan and mix well. Bring quickly to full boil over direct heat, stirring constantly. Remove from fire. Add 1 to 1 1/2 cups ...
Ingredients: 4 (salt .. sugar .. tapioca ...)
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- 94. TAPIOCA PUDDING
- Combine in a double boiler 1/2 cup quick tapioca and 1 pint of ... a broiler just before serving.
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- 95. INDIAN TAPIOCA PUDDING
- Combine the first 6 ingredients, then add milk and molasses. Stir well and pour into a buttered baking dish. Bake at 325 degrees for 45 minutes. Stir ...
Ingredients: 8 (cinnamon .. cornmeal .. milk .. molasses .. salt ...)
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- 96. TAPIOCA PUDDING
- Four tablespoonsful of tapioca, soak in 1 ... teaspoonful of vanilla. Serve cold.
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- 97. QUICK TAPIOCA PUDDING
- Use a 2 quart ... Add 3 tablespoons minute tapioca. Stir. Beat the ... I use a rubber spatula.
Ingredients: 1
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- 98. JELLO AND PUDDING SALAD
- Mix together Jello and puddings. Add boiling water. ... Whip. Stir together well. Refrigerate.
Ingredients: 7 (jello .. whip ...)
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- 99. ORANGE PUDDING SALAD
- Combine puddings and Jello in Stove ... bowl and refrigerate until firm.
Ingredients: 6 (jello .. whip ...)
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- 100. JELLO PUDDING SALAD
- Mix tapioca, Jello, vanilla pudding. Stir together with 3 cups water. Bring to boil for 5 minutes stirring. Let cool and stir in Cool Whip.
Ingredients: 4 (flavor .. whip ...)
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