- 91. ROASTED ROSEMARY NEW POTATOES
- Preheat oven to 375 degrees. Quarter potatoes and arrange in baking ... to 45 minutes. Serves 6.
Ingredients: 6 (juice .. potatoes .. rosemary ...)
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- 92. 24 HOUR POTATOES
- Cook until cheese melts. Pour over potatoes. Dot with butter. ... 350 degrees for 1 hour.
Ingredients: 7 (cheese .. cream .. milk .. mustard .. salt ...)
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- 93. COMPANY POTATOES
- Boil pan full of potatoes with jackets on. Cool. ... 350 degrees for 45 minutes.
Ingredients: 6 (cheese .. cream .. onion .. soup ...)
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- 94. CREAMY POTATO SALAD
- (Potatoes will skin easily if run under ... with sliced eggs and tomatoes.
Ingredients: 7 (parsley ...)
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- 95. ELFREIDA'S GREAT POTATOES
- Wash, DO NOT PEEL, potatoes. Cut into slices ... of potatoes will be crispy.
Ingredients: 3 (potatoes ...)
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- 96. GERMAN HOT POTATO SALAD
- Boil potatoes, leaving skins on, let cool. Peel ... mixture covers potatoes. Serve hot.
Ingredients: 9 (bacon .. desire .. flour .. skins .. sugar ...)
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- 97. GOLDEN BAKED POTATO CASSEROLE
- Skin and grate potatoes, add sour cream. ... minutes. Serves 8 to 10.
Ingredients: 6 (cheese .. cream .. onions .. skins ...)
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- 98. HALIBUT WITH ORANGE HORSERADISH CRUST AND HORSERADISH POTATOES
- Preheat oven to 375 ... warm dinner plates. Place potatoes in a large saucepan ... mixer bowl and keep warm.
Ingredients: 18 (cream .. crumbs .. lemon .. oil .. peel ...)
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- 99. HOT GERMAN POTATO SALAD
- Slice skinned potatoes into bowl. Use 1/3 ... Cover until ready to serve.
Ingredients: 9 (crisp .. flour .. onion .. salt .. sugar .. vinegar ...)
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- 100. KILLER POTATO SALAD
- Dice potatoes into 3/4 to 1-inch cubes. Mix potatoes with Hellmann's, vinegar, and bouillon. Stir in bacon. Serve warm.
Ingredients: 5 (bouillon .. mayonnaise .. vinegar ...)
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